Why does organic products costs more?
Higher Production Costs
Organic farming requires more labor, natural inputs, and time, driving up costs.
Smaller Scale Farming
Organic farms typically operate on a smaller scale, leading to higher per-unit costs.
Limited Use of Chemicals
Without synthetic fertilizers and pesticides, organic farmers rely on costlier natural alternatives.
Certification Expenses
Obtaining organic certification involves rigorous testing and compliance, adding to the cost.
Sustainable Farming Practices
Organic farming prioritizes eco-friendly methods, which often require more resources.
Lower Yields
Organic crops generally produce lower yields compared to conventional farming, increasing prices.
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